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Calendar of Events November 2025 Today Sun Mon Tue Wed Thu Fri Sat 26 9:00 AM Reformation Sunday and Halloween Fun +1 more 27 28 6:30 PM Gentle Gratitude Yoga +1 more 29 5:30 PM Trunk or Treat (come early for pizza) +1 more 30 31 1 2 9:00 AM Brass Choir for All Saints' Day +1 more +2 more 3 4:00 PM Night of Reflection: Self-Guided Walk in the Labyrinth +2 more +3 more 4 6:30 PM Gentle Gratitude Yoga +1 more 5 11:00 AM Time of Reflection: Self-Guided Walk in the Labyrinth +1 more +2 more 6 6:00 PM Baptism Prep Class - November 2025 +1 more +2 more 7 8 10:30 AM Acoustic Open Jam +1 more 9 9:00 AM Home for Generations Celebration Event +1 more 10 4:30 PM Hiking Club: November Hike +1 more +2 more 11 6:30 PM Gentle Gratitude Yoga +1 more 12 13 6:30 PM Communion 101 Class +1 more 14 15 16 9:00 AM Communion 101 Celebration +1 more 17 6:30 PM Faith Study: What do Lutherans Believe? +1 more 18 6:30 PM Gentle Gratitude Yoga +1 more 19 20 21 22 10:30 AM Acoustic Open Jam +1 more 23 24 25 26 27 28 29 30 1 4:30 PM Theology on Tap +1 more 2 3 4 6:30 PM Womens Christmas Ornament Exchange +1 more 5 6 View List of Events

Shepherd of the Lake offers private music lessons for anyone wanting to learn an instrument. We also partner with Musikgarten to bring early childhood music to our community. Lesson Schedule - Year at a Glance Blue indicates lesson week, orange is make-up lessons, stars are recitals. There will be 6 sessions of lessons; registration will close two weeks prior to the start of a session. Each session includes 5 lessons. L esson times will be scheduled with the teacher directly, based on Student/Teacher availability. Lessons will be offered for Piano, Flute, Clarinet, Saxophone, Trumpet, Trombone, Baritone, Euphonium, Tuba, Guitar, Ukulele, Violin/Fiddle, Drumset, and Percussion! The next session is:

Our Children’s Ministry serves children from birth - 4th grade and along with their families, focuses on the Bible, child development, and the celebration of faith milestones. Children's Ministry BIRTH THROUGH 4TH GRADE Our Children’s Ministry serves children from birth - 4th grade and along with their families, focuses on the Bible, child development, and the celebration of faith milestones. Here, you and your children will be loved, welcomed, and affirmed for who you are: a beloved child of God. Baptism Available to All Ages Sunday School 3 Years Old to 4th Grade Shepherds Flock Preschool 4-Star Parent Aware Rated Communion 101 Register for Communion Instruction Summer Programs Vacation Bible School, Summer Pop-Up Classes Music Lessons Private Music Lessons & Musikgarten Classes Have Questions? Contact us! Eric Foerster | Director of Student Ministry ericfoerster@sollc.org Laurie Schafroth | CYF Admin Specialist & Student Ministry Coordinator laurieschafroth@sollc.org Becca Richardson | Director of Children's Ministry beccarichardson@sollc.org Andrea Sheridan | Children's Ministry Coordinator andreasheridan@sollc.org

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SOLLC Recipe Contest Filter by Season Fall 2023 Ultimate Italian Squash Our fall 2023 recipe contest winning recipe! Pumpkin Stew This DELICIOUS stew is cooked and served right in the pumpkin shell. It makes a very “Fall like” presentation for a potluck or family gathering. Hotdish in a Pumpkin This recipe was originally printed in the October 2000 The Land Magazine and was submitted by Linda Sauer. Pumpkin Chocolate Chip Muffins Yummy muffins! So good you probably want to double the recipe.

Shepherd of the Lake News Read about what's new and going on at Shepherd of the Lake Lutheran Church. From our seasonal magazine to important announcements, stay updated with the latest news. All Posts Seasonal Magazine Mar 26 1 min Telling our Story Shepherd of the Lake Lutheran Church Spring 2024 Read now>> Sep 18, 2023 1 min SEASONAL MAGAZINE The Story of the Season Read the Shepherd of the Lake's seasonal magazine for Fall 2023. Click here to read it now >> Aug 2, 2023 1 min 2023 High School Service & Adventure Trip Recap A group of our high school students participated in the 2023 High School Service and Adventure Trip, where they went out to Fort Collins, CO

Search Results All (280) Pages (93) Events (182) News (5) 280 items found for "" Pages (93) Hotdish in a Pumpkin Recipe Contest | Shepherd of the Lake Lutheran Church SOLLC Recipe Contest Filter by Season Fall 2023 Ultimate Italian Squash Our fall 2023 recipe contest winning recipe! Pumpkin Stew This DELICIOUS stew is cooked and served right in the pumpkin shell. It makes a very “Fall like” presentation for a potluck or family gathering. Hotdish in a Pumpkin This recipe was originally printed in the October 2000 The Land Magazine and was submitted by Linda Sauer. Pumpkin Chocolate Chip Muffins Yummy muffins! So good you probably want to double the recipe. Pumpkin Chocolate Chip Muffins View All Events (182) Baptism Prep Class September 5, 2024 | 11:00 PM Kick Off Sunday September 8, 2024 | 2:00 PM 3611 N Berens Rd NW, Prior Lake, MN 55379, USA No Horsin' Around September 9, 2024 | 10:30 PM 1100 Canterbury Rd, Shakopee, MN 55379, USA View All News (5) Telling our Story Shepherd of the Lake Lutheran Church Spring 2024 Read now>> The Story of the Season Read the Shepherd of the Lake's seasonal magazine for Fall 2023. Click here to read it now >> Prayers on the Porch Starts June 14th Join Pastor Jonathan on Wednesdays this summer from 12-12:15pm for a casual 15-minute gathering filled with prayer, music, and connection. Be sure to share with others so they know about this wonderful summer offering – a great mid-week way to refresh yourself. View All

Date and time is TBD | Shepherd of the Lake Join the Community Life Task Force Help us plan events, speakers, classes, life groups and activities at SOLLC! RSVP Time & Location Date and time is TBD Shepherd of the Lake, 3611 N Berens Rd NW, Prior Lake, MN 55379, USA About the event Join the Community Life Task Force - a group that will help brainstorm, guide, and implement community life initiatives throughout the year. Group members would volunteer for one year. The group will meet once/month on a date and time chosen by the group. The time commitment would be about 2 – 4 hours per month depending on the time of year. Show More RSVP Share this event

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SOLLC Recipe Contest Filter by Season Fall 2023 Ultimate Italian Squash Our fall 2023 recipe contest winning recipe! Pumpkin Stew This DELICIOUS stew is cooked and served right in the pumpkin shell. It makes a very “Fall like” presentation for a potluck or family gathering. Hotdish in a Pumpkin This recipe was originally printed in the October 2000 The Land Magazine and was submitted by Linda Sauer. Pumpkin Chocolate Chip Muffins Yummy muffins! So good you probably want to double the recipe.

< Back Pumpkin Stew Prep Time: 25 Minutes Cook Time: 4+ Hours Serves: 8-10 Servings Level: Fall 2023 About the Recipe A fabulous fall stew! Recipe submitted by Kim Bruss. Ingredients 2 Pounds beef stew meat, cut into 1-inch cubes 3 Tablespoons Vegetable Oil (Divided) 1 Cup Water 3 Large Potatoes, peeled and cut into 1-inch cubes 4 Medium Carrots, peeled and sliced 1 Medium Onion, chopped 1 Large Green Pepper, cut into 1/2 inch pieces (optional) 4 Garlic Cloves, minced (optional) 2 teaspoons salt 1/2 teaspoon pepper 2 Tablespoons Instant Beef Bouillon Granules 1 Can (14-1/2 ounces) Diced tomatoes, undrained 1 Pumpkin (10 - 12 pounds) Get a pumpkin that stands up fairly level and will fit into your oven! Preparation Step 1 In a Dutch Oven, or Large Fry pan, brown meat in 2 Tablespoons oil. Add the water, potatoes, carrots, onion, optional green pepper, garlic, salt and pepper. Cover and Simmer for 2 hours. Stir in the bouillon and tomatoes. Step 2 Wash the outside of the pumpkin . Cut a 6-8 inch circle around the top stem. Remove the top and set aside. Discard seed and loose fibers from inside the pumpkin . (The pulp or meat on the inside of the pumpkin bakes up and tastes excellent in the stew). Place the pumpkin in a shallow, sturdy baking pan. Spoon the stew into the pumpkin and replace the top. Brush the outside of the pumpkin shell with the remaining oil. Step 3 Bake at 325 degrees for 2 hours, or just until the pumpkin is tender (do not overbake). Serve stew from the pumpkin , scooping out some pumpkin with each serving. Step 4 Enjoy! Previous Next